What Ya Having For Dinner?

Since we've been in France, I've had to get a little creative for dinner.  Considering our refrigerator is the size of something you had in college, we can't keep a lot of food in the house.  I also don't have my usual cooking spices and whatnot so putting together dinner has been a little like being on my own personal chopped.  I stop at the market on the way home from class, grab a few things that look good and put them together.  It's been pretty fun.  Here's what I've come up with so far...

 

Sautéed Chicken with Smashed Potatoes and Haricot Verts

 

Spaghetti with Meat Sauce with White Bread we made in class

 

Baked Chicken Parmesan

 

 



Up next...what's been going on in class...